Here’s  Master Chef Ty Rowe’s Corn Salsa recipe. Enjoy!

2 Ears of Corn

½ Red Onion

½ Red Pepper

½ Green Pepper

½ Bunch Green Onion

1  Serrano Chile

1 Tbls Garlic

1/4 Cup Olive Oil

1  Juice of Lime

3 Tbls Cilantro

Salt & Pepper to Taste

¼ Cup Black Olives